Selection of two quiche in a biscuit crust served with minted fruit salad and spinach salad with bacon.​

We suggest pairing this item with either lemon blueberry honey parfaits or roasted fingerling potatoes with sundried tomato aioli.

Asparagus cheddar frittata, maple glazed sausage links, rosemary roasted mushrooms and sundried tomato fingerling potatoes.

We suggest pairing this item with either lemon blueberry honey parfaits or minted fruit salad.

Assorted petite scones and oatmeal breakfast cookies, maple sausage pigs in a blanket and minted fruit salad served with flavored hot tea and coffee service.

We suggest pairing this item with either an iced tea bar or lemon blueberry honey parfaits.

Mini scones, honey yogurt dip, strawberries, maple sausage pigs in a blanket, dill egg salad, carrots, sliced cucumbers, everything seasoned crostini, cheddar cheese and jam.

We suggest pairing this item with either lemon blueberry honey parfaits or a smoked salmon platter.

Pesto chicken club, chipotle ham and pepper jack cheese, and balsamic roasted vegetables with mushrooms on focaccia. Served with pesto orzo salad, marinated olives and lemon bars.

Your choice of a seasonal sandwich. Served with chips, cookie and individual water.

Your choice of a seasonal salad. Served with chips, cookie and individual water.

Bibb lettuce and steamed brown rice served with marinated chicken, tofu, red onions, carrots, peppers, grilled zucchini, lime wedges, cashews, cucumbers, sweet chili sauce, and peanut sauce. Served with sweet and sour slaw and rice noodle salad with peanuts.

BBQ sliders with coleslaw, pickled red onions and jalapenos, dill pickles, and cheddar cheese. Served with BBQ chips and cucumber salad.

Herb and olive oil chicken breast, pesto orzo and seasonal roasted vegetables served with strawberry spinach salad, lemon bars and individual water.

Petite scones, lemon bars, deviled eggs, herb cheese bites, cucumbers, and strawberries, served with strawberry jam, honey and crostini.

Individually packed sweet and savory snacks that are good for you and good for the planet. Served with canned sparkling water.

Pesto orzo salad, marinated olives, red pepper hummus, cucumbers.

Cubed pesto chicken, lemon dill hard-boiled eggs, red pepper hummus, and crudité.